Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple portugese egg tart. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Portugese Egg Tart is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Simple Portugese Egg Tart is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have simple portugese egg tart using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Portugese Egg Tart:

1. Get 1 paket pastry sheet
2. Get 1 kotak ready made bancuhan egg tart
3. Get Muffin tray

Instructions to make Simple Portugese Egg Tart:

1. Panaskan oven 180 darjah celcius untuk 10 minit. Kemudian, sediakan bancuhan egg tart.
2. Pastry sheet keluarkan dari peti ais. Masukkan pastry sheet ke dalam bekas muffin tray. Cucuk sheet guna garfu agar pastry tak gembung. Bakar dulu untuk 10 minit. Keluarkan tray masukkan bancuhan ready made. Jangan penuh.
3. Bakar egg tart untuk 15 minit hingga 20 minit. Atau sehingga tart nampak keperangan diatas. Keluarkan tray. Bagi sejuk sebelum keluarkan dari tray.

So that’s going to wrap this up with this special food simple portugese egg tart recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!