Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, daging bakar dan air asam. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Daging bakar dan air asam is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Daging bakar dan air asam is something that I have loved my entire life. They’re nice and they look fantastic.

resepi air asam pencicah ikan bakar. Resepi Daging Bakar Harimau Menangis Sedap Dengan Sos Yang Padu ( Daging Bakar Danok Viral ). Nasi Kerabu Kelantan Sedap dan Tahan Lama.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook daging bakar dan air asam using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Daging bakar dan air asam:

1. Make ready 500 gm daging lembu
2. Prepare 1 sb sos cili
3. Prepare 2 sb sos ikan
4. Take 1 sk lada hitam
5. Prepare 1 sk garam
6. Take 1 sb gula
7. Make ready 2 sb sos tiram
8. Take sos pencicah
9. Prepare 1 sk asam jawa
10. Prepare 1/2 cawan air
11. Make ready 1 sk garam
12. Get 1/2 biji air limau nipis
13. Get Cili padi secukupnya
14. Get 1 sk sos ikan
15. Make ready Daun ketumbar secukupnya
16. Prepare 1 sb beras goreng *tumbuk halus
17. Make ready 1/2 ketul nisang
18. Get 2 biji bawang merah*hiris nipis

Kalau makan ikan bakar atau daging bakar, bagai tidak lengkap jika tidak dicicah dengan air asam. Air asam sangat mudah disediakan namun tidak semua orang mampu menghasilkan air asam yang sedap. Ada ketika, air asamnya cair dan tidak secukup rasa. Semua orang tahu menyediakan daging bakar kan?

Instructions to make Daging bakar dan air asam:

1. Mula-mula cuci bersih daging lembu dan tapis sekejap
2. Kemudian masukkan sos cili, sos tiram, sos ikan
3. Masukkan lada hitam, gula, dan garam
4. Gaul sebati dan perap semalamam.. Bila dah cukup perap masukkan minyak masak dan bakar hingga masak
5. Selepas itu buat sos pencicah ala thai.. Masukkan asam jawa ke dalam bekas dan tuang air.. Kacau sebati
6. Kemudian masukkan sos ikan, bawang merah,.. Tumbuk cili padi bersama nisang dan masukkan ke dalam bekas tadi
7. Goreng beras sampai garing dan kisar halus.. Akhir sekali garam dan perahan air limau nipis.. Nak lagi sedap lebihkan hirisan daun ketumbar dan cili padi
8. Sedia untuk di nikmati✌️

Saya suka bakar kosong dgn garam kunyit sahaja. Saya buat dua jenis, satu air asam kosong dan satu lagi yg ditaburkan daun kesum. Sekali bancuh jer, cuma yg last sekali tu, diletak daun kesum. Resepi Daging Bakar Dan Sos Ala Thai Toast Recipe And Thai Style Sauce. Resepi Kuah Air Asam Untuk Daging Bakar Sempurna Step By Step.

So that’s going to wrap this up for this special food daging bakar dan air asam recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!