Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, daging masak kicap pedas (tema daging, maraton ramadhan). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Daging Masak Kicap Pedas (Tema Daging, Maraton Ramadhan) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Daging Masak Kicap Pedas (Tema Daging, Maraton Ramadhan) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook daging masak kicap pedas (tema daging, maraton ramadhan) using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Daging Masak Kicap Pedas (Tema Daging, Maraton Ramadhan):

1. Prepare 1/2 kilo daging batang pinang
2. Take 2 biji kentang dipotong 6
3. Prepare 5 sudu makan kicap manis
4. Take 2 sudu makan kicap pekat
5. Make ready 2 sudu makan sos tiram
6. Prepare 15 tangkai cili kering dikisar
7. Make ready 1 cawan air asam jawa
8. Prepare sedikit serbuk lada hitam
9. Take sedikit minyak untuk menumis
10. Get 2-3 cawan air
11. Prepare sedikit gula jika perlu
12. Get Bahan Tumis
13. Take 3 ulas bawang merah ditumbuk
14. Prepare 3 ulas bawang putih ditumbuk
15. Take 1 inci halia ditumbuk
16. Get 1 batang kulit kayu manis
17. Get 2 kuntum bunga lawang
18. Make ready 5 kuntum bunga cengkih
19. Get Bahan Hiasan
20. Get 1 labu bawang besar dipotong bulat
21. Make ready 1 biji tomato dipotong 6
22. Take 2 tangkai cili merah dihiris menyerong

Instructions to make Daging Masak Kicap Pedas (Tema Daging, Maraton Ramadhan):

1. Sediakan bahan-bahan. Daging dipotong nipis melawan ira@urat dan dibersihkan. Tumbuk bahan-bahan tumis. Potong bahan-bahan hiasan.
2. Panaskan kuali dan letak daging. Biar air daging kering dahulu, kemudian tambah 2 cawan air. (petua untuk daging cepat empuk). Renehkan daging hingga empuk.
3. Sementara itu, di kuali yang lain, panaskan minyak dan goreng kentang separuh masak, ketepikan.
4. Kemudian, tumis bahan-bahan tumis hingga naik bau.
5. Masukkan cili kisar, dan tambah 1 cawan air. Masak hingga cili pecah minyak.
6. Seterusnya, masukkan kicap pekat, kicap manis dan sos tiram. Tambah air asam jawa.
7. Masukkan daging beserta air rebusannya sekali. Tambah sedikit serbuk lada hitam. Masak lagi sehingga mendidih dan kuah agak pekat.
8. Masukkan pula kentang dan bahan hiasan. Biar seketika. Sesuaikan rasa, jika perlu tambah sedikit gula. Tak perlu tambah garam dan serbuk perasa ye, semua dah lengkap.
9. Dah siap, bolehlah dihidang. Selamat mencuba.

So that is going to wrap this up with this exceptional food daging masak kicap pedas (tema daging, maraton ramadhan) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!