Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, donut gebu. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Donut Gebu is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Donut Gebu is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have donut gebu using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Donut Gebu:

1. Take 3 cawan tepung gandum / high protien
2. Prepare 11 g yis
3. Take 1/4 cawan air
4. Take 3/4 cawan susu UHT
5. Take 3 sb susu pekat manis
6. Take 3 sb butter/ majerin
7. Get 1 bj kuning telur
8. Make ready 1 sb garam
9. Make ready 4 sb gula
10. Prepare 1/2 sk serbuk penaik

Instructions to make Donut Gebu:

1. Campuran bahan A: Satukan air, susu UHT, susu pekat manis dan yis. Biarkan yis aktif.
2. Campuran bahan B: Satukan bahan-bahan yang lain dan gaul sebati. Pastikan majerin lembut.
3. Campurkan bahan A sedikit demi sedikit ke dalam bahan B dan gaul rata. Setelah itu, uli adunan sehingga kental (uli lebih kurang 15 minit).
4. Biarkan adunan kembang selama 20 minit.
5. Setelah kembang, uli semula adunan (tumbuk - tumbuk adunan supaya tiada angin).
6. Setelah itu, gelek adunan senipis 1cm.
7. Tekap dengan acuan donut atau Bentuk menggunakan tangan.
8. Setelah itu, biarkan selama 15 minit.
9. Sementara itu, sediakan minyak yang cukup Dan panaskan.
10. Goreng donut dengan api sederhana sehingga keperangan.
11. Angkat, biarkan sejuk, kemudian boleh ditabur gula caster pada donut. Jika tiada gula kaster, boleh kisar sehingga halus gula pasir.
12. Note: anda boleh gunakan stand mixer atau tangan sahaja untuk menyediakan adunan.

So that is going to wrap it up with this special food donut gebu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!