Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, donut gebu. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Donut Gebu is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Donut Gebu is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook donut gebu using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Donut Gebu:

1. Take 3 cawan tepung gandum
2. Make ready 1 paket yis segera
3. Take 1 cawan air suam
4. Prepare 2 sudu besar susu pekat
5. Take 1 sudu besar marjerin
6. Prepare 1/4 sudu teh garam halus
7. Make ready 1 cawan gula ising (salut pada donut)
8. Take Minyak untuk menggoreng donut

Instructions to make Donut Gebu:

1. Isikan tepung gandum dalam mangkuk yg besar untuk diuli. Masukkan marjerin, garam dan susu pekat, gaul sebati.
2. Kemudian masukkan yis dan air suam sedikit demi sedikit. Uli sehingga adunan sebati. Lagi lama uli lagi gebu donut.
3. Biarkan 10 minit bagi adunan kembang. Ulikan lagi dan bolehlah bentuk2 kan adunan ikut suka. Biasa bentuk roda. Biarkan adunan yg dibentuk selama 10 minit sebelum goreng.
4. Panaskan minyak masak. Bila minyak dah panas, masukkan donut tadi. Minyak jangan terlalu panas. Goreng sampai keperangan.
5. Angkat donut yg siap digoreng dan golek2kan dalam gula ising. Siap.

So that’s going to wrap it up for this exceptional food donut gebu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!