Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, donut gebu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Donut yang lembut dan gebu, menggunakan kentang sebagai bahan pelembut semulajadi. Che Nom sukan nak kongsi cara-cara penyediaan dengan anda semua sebab. After a late night of working, I jumped out of bed early the next day just to make this simple Fluffy Donuts Recipe.
Donut Gebu is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Donut Gebu is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook donut gebu using 10 ingredients and 12 steps. Here is how you cook that.
Teksturnya sangat lembut dan sedap dimakan jika dicelupkan di dalam coklat glaze. Boleh juga jika disalut dengan gula halus sahaja. Bayangkan semasa direhat, ia naik tinggi seolah kosong sahaja di dalamnya. Walaupun saya suka donut gebu tetapi saya lebih suka jika ia sedikit padat.
Belajar cara membuat donut yang gebu, lembut, sedap Dan mudah. Resepi hari ni ialah resepi donat pandan super gebu dan dijamin lembut dari pagi sampai ke malam. Hai viewers DB yang kami sayangi, kali ini Dapur Biru ingin kongsikan resipi donut gebu dan lembut yang mesti dicuba untuk anda semua. Sangat mudah untuk membuatnya dan yang pasti sedap tau! Terbayang-bayang donut inti coklat gebu yang dijual kat tepi jalan tu.
So that’s going to wrap it up with this exceptional food donut gebu recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!