Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, daging masak hitam. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Daging Masak Hitam is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Daging Masak Hitam is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have daging masak hitam using 18 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Daging Masak Hitam:
Sediakan periuk dan tumis bahan basah dan bahan kering yg diblen tadi dgn sedit minyak. Kacau hingga pecah minyak.
Cairkan gula melaka dan masukkan ke dalam periuk. Masukkan daging. Gaul sebati.
Masukkan santan.
Kacau sampai mendidih. Masukkan garam secukup rasa.
Masukkan kicap sebagai warna hitan
Jika suka kering, masaklah hingga kering. Jika sukakan kuah, tinggalkan sedikit bg ia nampak berkuah.
Masaklah sehingga pecah minyak dan daging embuk.
Siap….!
Sesuai utk dimakan dgn nasi putih.
SELAMAT MENCUBA….
So that’s going to wrap this up with this exceptional food daging masak hitam recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!