Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rempeyek lereng kuali. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rempeyek Lereng Kuali is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Rempeyek Lereng Kuali is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have rempeyek lereng kuali using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rempeyek Lereng Kuali:

1. Get Bahan : (A)
2. Get 500 gm tepung beras
3. Get 4 1/2 cawan santan cair
4. Make ready Bahan : (B)
5. Prepare 2 genggam kacang tanah [nak letak lebih terpulang] - goreng dahulu jangan garing atau hangus, toskan minyak
6. Get 1 genggam ikan bilis - ditumbuk
7. Make ready 5 helai daun limau purut - diracik/hiris halus
8. Make ready Bahan kisar : (C)
9. Prepare 2 sudu besar jintan manis
10. Make ready 2 sudu besar jintan putih
11. Make ready 2 sudu besar ketumbar
12. Take 4-7 ulas bawang putih
13. Make ready 1 cawan santan - ambil sedikit santan dari sukatan 4 1/2 cawan, masukkan semua bahan dalam blender kisarkan, ikut suka nak hancur terus ke atau sedang-sedang tidak hancur sangat
14. Get Bahan : (D)
15. Make ready 2 sudu kecil garam - atau secukup rasa
16. Make ready 2 sudu besar gula - atau secukup rasa
17. Take 1 sudu kecil ajinomoto - optional
18. Get 2 biji telur
19. Get 1 sudu makan air kapur

Instructions to make Rempeyek Lereng Kuali:

1. Dalam bahan A masukkan bahan C dan kacau, Masukkan pula bahan D dan kacau rata lagi.
2. Masukkan bahan (B) kacau, bancuhan siap, jika ada kekurangan pada rasa boleh tambah garam & gula ikut citarasa kita.
3. Panaskan minyak agak banyak di dalam kuali, sebelum mula lerengkan bancuhan rempeyek, basahkan/siramkan di tepi lereng kuali terlebih dahulu dengan minyak panas dari kuali yang sama
4. Kemudian ambil dalam 2 senduk bancuhan rempeyek lerengkan bancuhan rempeyek di tepi kuali, siramkan perlahan dengan minyak dari kuali yang sama.
5. Apabila kelihatan sedikit garing ambil sudip sisipkan dengan sudip ditepi kuali supaya rempeyek tadi lekang/tanggal dari kuali dan masak elok dalam kuali. Goreng hingga rempeyek warna keemasan cantik, angkat dan toskan minyak.
6. Ulang step yang sama, buat hingga habis. Api sederhana sahaja.

So that’s going to wrap this up for this exceptional food rempeyek lereng kuali recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!