Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cucur udang. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cucur Udang (Prawn Fritters) Recipe: prawn fritters. Cucur Udang is also commonly known amongst Malaysians as "jemput jemput udang", "jemput" meaning "invitation" and "udang" being. Cucur udang are prawn fritters which are commonly sold by Malay street vendors in Malaysia and Singapore.

Cucur udang is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cucur udang is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cucur udang using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cucur udang:

1. Take 2 cawan tepung gandum
2. Prepare 15 ekor udang
3. Prepare 1 sudu besar mauripan
4. Make ready Segengam tauge
5. Get 5 batang daun kucai
6. Get 1 sudu kecil serbuk kunyit/pewarna kuning
7. Take 1 1/4 cawan air
8. Prepare 1 biji telur
9. Take 1/2 batang lobak merah
10. Take 1 sudu kecil garam/secukup rasa

If you don't like peanut sauce, another great choice. Cucur udang merupakan sebuah hidangan ringan yang sedap untuk dinikmati pada waktu petang. Cucur udang yang paling sedap sudah tentunya yang sentiasa rangup biarpun ianya telah sejuk. Golden crusted on the outside and bouncy inside, bustling with heaps of beans sprouts and shrimps perforating out saying hello to your temptation.

Steps to make Cucur udang:

1. Sediakan bahan2.potong pendek daun kucai.sagat lobak merah.masukkan ke dalam besen,campurkan tauge,telur tepung dan garam,masukan juga mauripan dan pewarna kuning.bancuh bahan2 tadi dengan 1 1/4 cawan air.kacau sebati
2. Adunan yang siap di bancuh.perap selama satu jam.cukup satu jam ataupun adunan mengembang boleh lah digoreng.panaskan minyak,bila minyak sudah betul2 panas celupkan senduk kedalam minyak panas tadi.isi adunan tepung ke dalam senduk hingga penuh dan isi udang di tengah tengah senduk.
3. Kemudian isikan ke dalam kuali.biarkan sekejap agar adunan tadi tanggal dr senduk.buat sampai habis asunan.goreng hingga kekuningan dan garing.boleh angkan dan hidangkan bersama sos atau kuah kacang

Cucur Udang. this link is to an external site that may or may not meet accessibility guidelines. Cucur Udang Rangup Bersama Sos Pencicah Sukatan Cawan dan Gram beserta tips untuk menggoreng. Kuih cucur udang antara kuih yang menjadi kegemaran ramai. Untuk menu berbuka kali ini, Fendi 'Balas' akan berkongsi menu Cucur Udang kepada mereka yang ingin memasak tetapi. Order from Cucur Udang Warisan online or via mobile app We will deliver it to your home or office Check menu, ratings and reviews Pay online or cash on delivery.

So that’s going to wrap it up for this special food cucur udang recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!