Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, nasi putih chicken chop: dengan sos cendawan. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Nasi Putih Chicken Chop: dengan sos cendawan is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Nasi Putih Chicken Chop: dengan sos cendawan is something which I have loved my whole life.

Sos Cendawan atau Mushroom adalah sos masakan western yang paling polular dan boleh dimakan dengan pelbagai hidangan seperti Steak, Chicken Chop, Lamb Chop. Sos ni sedap di makan dengan chicken chop ke. daging steak ke. atau lamb chop. Ini adalah resepi memasak Nasi Ayam Cendawan Claypot Cina versi saya yang sangat mudah dan simple.

To get started with this recipe, we have to first prepare a few components. You can cook nasi putih chicken chop: dengan sos cendawan using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Putih Chicken Chop:

dengan sos cendawan:

1. Take 3 ketul ayam bahagian untuk chic. chop
2. Get 2 biji telur
3. Take 1/2 cawan tepung gandum
4. Prepare Breadcrumb
5. Make ready Minyak secukupnya untuk mengoreng
6. Take Sos cendawan
7. Take 1/2 cawan serbuk sos perang KNORR
8. Prepare 3 ulas bawang putih
9. Make ready 5 biji cendawan butang
10. Make ready 3 cawan air atau secukupnya
11. Take Nasi putih
12. Get 1 cawan beras wangi
13. Prepare 2 cawan air
14. Take Salad dan hiasan
15. Get Salad pilihan mengikut citarasa
16. Prepare 3 biji telur
17. Take Mayonis
18. Prepare Sos cili

Mungkin tak sama cara dengan yang biasa korang buat. Nasi goreng biasa je.admin suka chicken chop dia…» Menu: Nasi Goreng Cendawan with Chicken Bits. Where: Windmill Restaurant @ Jusco Melaka. Chicken chop merupakan antara masakan Barat yang amat popular di seluruh dunia.

Instructions to make Nasi Putih Chicken Chop:

dengan sos cendawan:

1. Nota: sekiranya puan puan tidak pandai nak keluarkan tulang ayam, bahagian chicken chop ini ada dijual di pasaraya. Bersihkan ayam dan toskan. Breading proses: ayam celup tepung kemudian celup telur, kemudian boleh celup breadcrumb. Lagi bagus lepas breadcrumb, simpan dalam petiais untuk 1jam sebelum goreng.
2. Masukkan sos perang, bawang putih (yang diketuk) dan cendawan butang dihiris. Masukkan air dan masak hingga didih. Kacau selalu untuk elakkan berketul.
3. Masak nasi macam biasa. Telur digoreng mata.
4. Hidang ikut kreativiti puan puan. Biar nampak menarik, tertarik n emang debomb😊. Selamat mencuba😊

Ia dihidangkan dengan sos biasa atau bercampur cendawan butang. Kebiasaannya, ia dijamah bersama kentang goreng (fries), potongan sayur-sayuran iaitu kubis, bawang, lobak merah bercampur mayonis. Nak makan sorang pun boleh, order je Nasi Dulang Raja. Cand incepe sa ii dispara aroma, adaugati si ceapa. But i really dissapointed with chicken chop because there is no chicken.

So that is going to wrap this up for this special food nasi putih chicken chop: dengan sos cendawan recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!