How to Prepare Perfect Cekodok Pisang Sedap

Marion Alvarez   02/10/2020 14:58

Cekodok Pisang Sedap
Cekodok Pisang Sedap

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cekodok pisang sedap. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cekodok Pisang Sedap is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cekodok Pisang Sedap is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cekodok pisang sedap using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cekodok Pisang Sedap:
  1. Prepare 10 biji pisang
  2. Prepare 6 sudu besar gula
  3. Take Secubit garam
  4. Get 8 sudu besar tepung gandum
  5. Make ready 4 sudu besar tepung jagung
  6. Make ready 1 sudu kecil baking powder
Steps to make Cekodok Pisang Sedap:
  1. Masukkan pisang yang telah dikupas ke dalam bekas
  2. Lenyekkan pisang.
  3. Masukkan gula dan garam. Kacau sebati.
  4. Masukkan pula tepung dan baking powder. Kacau sehingga sebati
  5. Setelah sebati, masukkan tepung jagung dan kacau.
  6. Panaskan kuali, dan masukkan minyak.
  7. Sudukan bancuhan menggunakan sudu. Jangan terlalu banyak, sebab ia akan mengembang nanti. Sudukan dalam satu sudu kecil atau ikut kesesuaian saiz yang diingini.
  8. Setelah agak keemasan, bolehlah di angkat dan dihidangkan.

So that is going to wrap this up with this special food cekodok pisang sedap recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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