Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corndog cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

I kept seeing the Mozzarella cheese Corn Dog all over Instagram and I had to try them!! This is the Korean Cheese Corn dog recipe from Seonkyoung Longest! How To Make Cheese Corn Dog Korean Street Food.

Corndog cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Corndog cheese is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook corndog cheese using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corndog cheese:

1. Prepare hotdog
2. Make ready mozzarella
3. Get 2 sudu besar gula
4. Prepare 1 sudu kecik garam halus
5. Take 1 biji telur
6. Take 1 kecik kotak susu full cream
7. Prepare serbuk roti
8. Take lidi atau choptick
9. Take 2 cawan tepung gandum

Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. I was really surprised when I found out that I had everything to make homemade corndogs on hand. The Squid Ink Corndog also contains cheese, and is basically the same And Gangnam Corndog is undeniably appealing in so many ways - melted mozzarella cheese, deep-fried food, delightful drinks. A corn dog (also spelled corndog) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried.

Instructions to make Corndog cheese:

1. Bahan yang kita perlukan
2. Potong cheese dan hotdg 3 bahagian jadi dadu
3. Cucukkan bahan yang telah kita potong tadi guna coptik atau lidi tapi tips nak corndog sedap di pegang adalah coptik letak sedikit tepung, dan perap letak 20minit dalam peti ais
4. Masukkan 2 cawan tepung gandum garam dan 2 sudu gula, tips kalau nak rasa kelembutan pada tepung boleh letak sedikit tepung jagung
5. Kemudian masukkan susu full cream dan pecahkan telur sebiji dan kemudian masukkan tepung penaik
6. Kacau sehingga sebati
7. Panaskan minyak
8. Celupkan ke dalam tepung dan tabur kan serbuk roti dan goreng
9. Sudah siap untuk di hidang, selamat mencuba

Korean corndog is a unique twist on a hot dog prepared by coating a sausage in corn dog batter, dipping it into french fries, then deep-frying the whole thing in oil. Oh heavens, if you love the feel of cheese dripping in your mouth, as you bite into crispy golden happiness. Then order this from our menu. Corndogs take on a new meaning when it meets the croissant. I made Cheese corn dogs, bahaha the cheese is so big that it's bursting out and I can't really hold the sticks xD well, it's eatable… (I had to buy premium organic corn flour.

So that’s going to wrap this up with this exceptional food corndog cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!