Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bubur nasi dhal udang. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bubur Nasi dhal udang is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Bubur Nasi dhal udang is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bubur nasi dhal udang using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bubur Nasi dhal udang:

1. Make ready 1 cawan beras
2. Prepare 1/2 cwn kacang dhal
3. Prepare 20 ekor udang dibuang kulit
4. Take 1 btg carrot di potong dadu kecil
5. Make ready 1 cwn santan pekat
6. Prepare 2 inci halia dihiris halus
7. Prepare 5 bj bawang putih dihiris halus
8. Take 1 cwn santan
9. Get 1 sk serbuk lada hitam
10. Prepare 3 sdk garam
11. Prepare 1 sdk serbuk perasa

Steps to make Bubur Nasi dhal udang:

1. Bersihkan udang dan ketepikan.Rebus dhal terlebih dahulu hingga separuh empuk kemudian Ambil beras dan basuh kemudian masukkan ke dalam periuk masukkan bwg putih,halia dan tambah air hingga separuh periuk.
2. Masak hingga mendidih kemudian masukkan carrot dan masak hingga beras agak sedikit kembang dan masukkan udang.
3. Didihkan lagi sehingga beras betul2 kembang dan pecah.Masukkan santan, garam dan serbuk lada hitam.Tunggu hingga mendidih.Tutup api.Boleh tabur kan daun sop daun bwg dan bwg goreng.

So that’s going to wrap it up for this special food bubur nasi dhal udang recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!