Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bubur nasi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bubur Nasi is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Bubur Nasi is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have bubur nasi using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bubur Nasi:

1. Prepare 1 cawan beras (basuh bersih)
2. Make ready 3 cawan air
3. Make ready 1 biji bawang merah kecil
4. Take 1 biji bawang putih
5. Take 1 sudu kecil lada hitam
6. Prepare 1 sudu kecil garam
7. Make ready 1 kiub ayam
8. Get 1 batang lobak merah
9. Get 1 inci halia
10. Get 1 keping isi ayam @ rangka ayam
11. Get 1 sudu kecil kunyit
12. Make ready 1 mangkuk kecil minyak untuk mengoreng

Instructions to make Bubur Nasi:

1. Rebuskan beras dan air sehingga kembang. sementara tunggu beras masak, hiris bawang merah, bawang putih dan halia.
2. Ayam gaulkan dengan sedikit garam kunyit dan goreng sederhana. carikkan isi ayam dan tulang kita simpan untuk kita masukkan dalam bubur kita nanti. gunakan minyak yang sama mengoreng ayam untuk mengoreng bawang dan halia
3. Bubur basi yang telah kembang, masukkan kiub ayam dan lobak merah. kacau 10 minit dan masukkan serbuk lada hitam serta tulang ayam. perasakan dengan sedikit garam. gaul sebati dan sebelum tutup api, masukkan baki minyak goreng ayam tadi bersama bawang dan halia.

So that is going to wrap it up with this exceptional food bubur nasi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!