Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bubur nasi ayam + lobak. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bubur Nasi Ayam + Lobak is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bubur Nasi Ayam + Lobak is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook bubur nasi ayam + lobak using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bubur Nasi Ayam + Lobak:

1. Take 1 cawan beras
2. Prepare 300 gm isi ayam (dada)
3. Take 1 biji bawang merah (blend)
4. Make ready 1/2 inci halia (blend)
5. Make ready 1 batang lobak merah (potong dadu kecil)
6. Take 6 cawan air
7. Get 2 sk garam
8. Get Sedikit daun bawang
9. Get 1 sk lada sulah

Steps to make Bubur Nasi Ayam + Lobak:

1. Basuh beras bersih dan rendam minimum sejam atau lebih. Sediakan sebelum mula masak.
2. Sediakan bahan bahan. Toskan beras yang direndam. Masukkan dalam periuk. Isi air 6 cawan.
3. Masukkan isi ayam, lobak, bawang dan halia kisar. Hiris pun boleh, saya kisar sebab anak saya tak mahu makan bila tergigit halia 😬. Masuk garamdan lada sulah. Dan masak dengan api sederhana.
4. Bila nasi semakin kering boleh masukkan potongan daun bawang. Kacau hingga nasi menjadi hancur.
5. Bubur dah siap… boleh dimakan begitu sahaja atau dengan lauk sampingan. Selamat mencuba😊

So that is going to wrap it up for this exceptional food bubur nasi ayam + lobak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!