Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, wajik kuih tradisi turun temurun. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Wajik kuih Tradisi Turun Temurun is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Wajik kuih Tradisi Turun Temurun is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have wajik kuih tradisi turun temurun using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wajik kuih Tradisi Turun Temurun:

1. Take 1 kilo beras pulut (direndam dengan air semalaman kemudian tapis
2. Make ready 500 gm gula melaka
3. Prepare 1 sudu makan minyak
4. Make ready 1 kotak santan kara
5. Make ready 800 liter air
6. Get 1 sudu teh garam
7. Get 4 helai daun pandan

Steps to make Wajik kuih Tradisi Turun Temurun:

1. Kukus beras pulut sehingga masak selama 40minit.
2. Cairkan gula melaka dengan air, tambahkan garam.
3. Kemudian tapiskan, masukkan semula ke dalam kuali, diikuti daun pandan.
4. Masukkan minyak, dan santan kara, kacau sehingga gula tadi berbuih, pastikan api perlahan ya
5. Kemudian,masukkan pulut yang telah masak tadi, kacau sehingga pulut tadi likat, sediakan loyang, sapu dengan sedikit minyak, kemudian masukkan pulut ke dalam loyang, ratakan, tunggu hingga sejuk kemudian boleh la di potong, siap…selamat mencuba

So that’s going to wrap this up for this exceptional food wajik kuih tradisi turun temurun recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!