Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bihun sup utagha (sambal merah). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bihun Sup Utagha (Sambal Merah) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bihun Sup Utagha (Sambal Merah) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have bihun sup utagha (sambal merah) using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Bihun Sup Utagha (Sambal Merah):

1. Prepare 5 ulas Bawang putih
2. Make ready Cili kisar + bawang besar sebiji - 2-3 senduk
3. Prepare Gula
4. Get Sos cili
5. Prepare Secawan air

Instructions to make Bihun Sup Utagha (Sambal Merah):

1. Tumbuk bawang putih kemudian tumis hingga naik bau. Kemudian masukkan cili kisar, gula, sos cili. Masak hingga pecah minyak. - ••Masukkan secawan air, garam. Rasa ikut suai tekak. Agak hampir likat, boleh tutup api. Siap ☺️

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