Step-by-Step Guide to Make Favorite Bihun Sup Utara Sukaria
Laura Higgins 22/05/2020 02:19
Bihun Sup Utara Sukaria
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bihun sup utara sukaria. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bihun Sup Utara Sukaria is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Bihun Sup Utara Sukaria is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have bihun sup utara sukaria using 31 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bihun Sup Utara Sukaria:
Take Bahan Sup
Get 1/2 ekor ayam
Get Sedikit biji lada hitam }
Get 5 ulas bawang merah }
Prepare 3 ulas bawang putih } diblend bersama
Make ready Rempah 4 sekawan
Prepare 2 inci halia (diketuk)
Take 2 batang serai (diketuk)
Take Fishballs (optional)
Take Fishcakes (optional)
Take Kentang (optional)
Take Daun sup
Make ready Bawang goreng
Make ready Air
Get Bahan Sambal Merah
Get 2 sudu makan cili kisar
Prepare 1 ulas bawang besar }
Take 3 ulas bawang putih } diblend bersama
Take Garam
Prepare Gula
Get Bahan Bihun
Get 1 peket bihun
Prepare Seperiuk air
Prepare Kunyit
Take Bahan Sambal Kicap
Take 12 biji cili padi (kurangkan kalau tak suka pedas/buat sikit)
Make ready 4 ulas bawang putih
Prepare Kicap
Make ready 2 biji Limau kasturi
Prepare Garam dan gula
Take Sedikit minyak
Steps to make Bihun Sup Utara Sukaria:
Untuk sup, tumis rempah 4 sekawan bersama bahan yang telah diblend, serai dan halia sehingga wangi.
Tambahkan air ke dalam periuk (saya masukkan sup ayam baki sup nasi ayam semalam) Bila mendidih, masukkan ayam dan kentang (saya letak kentang sebab suami nak makan sup dgn nasi. Dia suruh letak, kita ikutkan aje la. Tapi okay ja rasa dia πππππ) Perasakan dengan garam.
Kemudian masukkan fishballs dan fishcakes. Tunggu hingga menggelegak. Tutup api dan tabur daun sup dan bawang goreng.
Untuk sambal merah, tumis bahan yang diblend bersama cili kisar sehingga pecah minyak. Perasakan dengan garam dan gula.
Untuk bihun, didihkan seperiuk air. Masukkan serbuk kunyit (anggaran untuk kuningkan bihun tu). Kemudian rebus bihun sehingga lembut dan toskan.
Untuk sambal kicap, gorengkan sekejap cili padi bersama bawang putih. Angkat dan toskan minyak. Kemudian tumbuk hingga lumat dan masukkan kicap, garam, gula dan perahan limau kasturi. Kalau malas mcm saya, blend kan aje semua skali dengan kicap dan jus limau, tapi kena tambah air la sikit kalau blender tak jalan..ππππ
So that is going to wrap it up for this special food bihun sup utara sukaria recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!