Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bakso bihun. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bakso Bihun is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bakso Bihun is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook bakso bihun using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bakso Bihun:

1. Prepare 👉Bahan untuk sup
2. Prepare 10 biji bebola daging..saya beli yang dah siap je
3. Get 3 ulas bawang putih
4. Make ready 1 sudu besar rempah sup
5. Get 1 ketul kiub lembu
6. Make ready 1 sudu besar majerin
7. Take 1/2 sudu besar serbuk lada putih
8. Take 1 inci halia
9. Make ready Air secukupnya
10. Prepare 👉 Bahan Bihun
11. Make ready Bihun..celur dgn air panas hingga lembut
12. Take Tauge
13. Take Kobis..hiris halus
14. Take Daun sup
15. Make ready Bawang goreng

Instructions to make Bakso Bihun:

1. Panaskan majerin..tumiskan bawang putih dan halia yang telah ditumbuk hingga garing. Masukkan rempah sup bersama sedikit air. Biarkan rempah masak seketika.
2. Tuangkan air secukupnya..masak hingga mendidih. Masukkan bebola daging..kiub lembu dan serbuk lada sulah..
3. Bila dah mendidih sekali lagi..matikan api. Taburkan daun sup dan bawang goreng. Oh ye..saya tak letak garam sebab kiub lembu dah cukup perasa..
4. Cara menghidang..letak sedikit bihun dalam mangkuk..letak kuah bakso..letak sedikit kobis yg telah dihiris halus..tauge dan tabur bawang goreng. Sambal kicap pedas jangan lupa lak🤣..memang mabless makan panas2..😋

So that is going to wrap it up with this special food bakso bihun recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!