Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wanton, mee wantan versi pkp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wanton, Mee wantan versi PKP is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Wanton, Mee wantan versi PKP is something which I’ve loved my entire life.

Wantan Wanton Wonton Mee Recipe, a dry & tossed egg noodle dish served at food hawker stalls in Malaysia and Singapore. Similar to hokkien mee, bak chor mee. Ini hari Jalan pusing keliling carik makan.

To get started with this particular recipe, we must first prepare a few components. You can have wanton, mee wantan versi pkp using 45 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Wanton, Mee wantan versi PKP:

1. Take Wanton
2. Make ready Kulit wanton/ dumpling - beli jer banyak kat gaint, mydin
3. Prepare 6 ekor udang besar di cincang halus
4. Get 3 sudu besar isi ayam cincang
5. Get Batang daun bawang di racik halus
6. Prepare Beberapa titik minyak bijan
7. Make ready Stgh sudu kecil sos tiram
8. Prepare Stgh sudu kecil serbuk lada putih
9. Get Garam
10. Take Ayam bakar kicap
11. Get 2 ketul ayam
12. Prepare 2 bijik bwg putih ditumbuk dgn sdikit halia
13. Make ready 1 sudu besar kicap pekat ABC
14. Prepare Setengah sudu besar sos tiram
15. Prepare 1 sudu besar kicap lemak jalen
16. Get 1 sudu besar madu
17. Prepare Sedikit serbuk lada hitam
18. Get 1 sudu kecik cili flakes
19. Take Garam
20. Prepare 1 sudu kecil minyak masak
21. Take Mee wanton
22. Make ready Mee wanton - beli jer
23. Prepare 4 biji bawang putih
24. Prepare 3 Cendawan shitake kering, rendam Dan potong
25. Make ready 2 sudu besar kicap pekat abc
26. Get 2 sudu besar kicap lemak jalen
27. Prepare 1 sudu kecil sos tiram
28. Prepare Beberapa titis minyak bijan
29. Prepare Sedikti serbuk lada putih
30. Take 1 sudu kecil tepung jagung yg dibancuh air
31. Make ready Gula/garam
32. Make ready Sup wanton
33. Prepare Wanton Yang dah siap
34. Prepare Air Rebusan ayam
35. Take Minyak Bawang putih
36. Make ready Batang daun bawang
37. Prepare Serbuk lada hitam
38. Make ready Garam
39. Get Sawi celur
40. Take lada jeruk
41. Get Lada hijau besar
42. Get 1 sudu kecil gula
43. Prepare 1 sudu kecil cuka
44. Get 1 sudu kecil Kicap Cair
45. Take Sedikit air

Wantan Mee ni sedap kalau makan time breakfast atau masa lepak dekat kedai. Since then it has been the delight for local residents and a must-try for visitors. There is wantan mee, fried wantans, boled wantans and wantan soup. The non-wanton dishes are vegetables, prawn roll and prawn paste chicken wings.

Steps to make Wanton, Mee wantan versi PKP:

1. Utk isi wantan, satukan semua bahan dalam bekas, gaul rata, kemudian korg buatlah ikot suka korg nak bentuk apa. Abg terlupa ambik gambo. Nie Dr Google je. Dah habis masukkan inti. Tutup bekas dgn penutup/tuala basah. Tkot kering. Ketepikan
2. Ayam bakar. Untuk ayam kita rebus ayam dengan bawang putih Dan halia yg di tumbuk. Rebus stgh masak, ambik ayam Dan toskan. Air rebusan akan digunakan utk buat sup. Tapis air rebusan Dan ambik bawang putih Dan halia utk diperap bersama dgn bahan perapan. Campurkan semua bahan perapan ayam Dan biarkan selama sejam. Sebelum di bakar pada oven sehingga keperangan.
3. Kuah kicap mee wantan. Goreng dulu bawang putih cincang sehingga garing Dan angkat beserta dgn minyak. Ini di panggil minyak bawang putih. Ketepikan. Satukan semua bahan tadi Dan masak sehingga cendawan masak. Letak sedikit air jika terlalu pekat. Dan masukkan setengah minyak bawang putih tadi beserta bawangnya. Lagi stgh masukkan dalam sup. Bila cendawan Dan masak. Tuangkan tepung jagung Dan masak sehingga pekat. Matikan api Dan masukkan mee wantan yg telah di celur. Siap
4. Sup. Satukan air rebusan dgn bahan2 Dan masukkan minyak bawang putiih. Bila. Dah mendidih, masukkan wantan yg telah di siapkan. Perasakan dgn gula garam. Tggu sampai wantan masak. Siap
5. Wantan juga boleh di goreng atau di stim. Jika takd stim boleh gunakan kaedah ini. Ambil flat Pan, renjiskan sedikit minyak. Dan letak wantan tadi. Tutup sekejap dan tuangkan sedikit air panas ke dalam kuali. Utk effect stim. Tutup kuali. Biarkan sehingga air tadi tersejat. Wantan masak. Siap
6. Cili jeruk. Potong cili hijau kasar2 dan satukan dengan smua bahan tadi. Buat sedikit awal. Supaya cili sempat menjeruk. Siap
7. Rebus sawi sehingga masam dan terus celup pada air sejuk. Utk elakkan warna menjadi pucat
8. Hidangkan. Siap

The wantan noodles dry and wantan mee soup had the same basic ingredients. The egg noodles were nice and springy. Recipe at: themeatmen.sg/wanton-mee/ Wanton mee comes in many styles. Our version is pretty close to Singapore's. Wantan noodles served with Char Siew (barbecue pork), pickled green chillies and dumplings.

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