Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, wantan mee kicap & sup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Wantan mee kicap & sup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Wantan mee kicap & sup is something that I’ve loved my whole life.

Terliur tengok mee wantan kicap yang viral di sosial media itu? Tahu tak sebenarnya tak susah mana pun nak masak mee wantan kicap, bersama wantan goreng dan juga sup ringkas. Suka sangat wantan mee ni sebab dia halus-halus je.

To get started with this particular recipe, we must prepare a few ingredients. You can have wantan mee kicap & sup using 28 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wantan mee kicap & sup:

1. Take Wantan
2. Prepare *******
3. Take Kulit popia segera(beli kat pasaraya ye)
4. Get 2 kpg dada ayam dicincang (nak letak isi udang cincang pn ok)
5. Get Setgh labu bawang holand diracik
6. Take 1 sdb minyak bawang putih
7. Make ready Sikit karot jg diracik
8. Take 1 sdk lada sulah
9. Get 1 sdk tepung jagung
10. Prepare 1 sdk garam
11. Make ready Sikit daun bawang diracik halus
12. Take Sup Wantan
13. Get ************
14. Get Bebola ikan
15. Make ready 2 gelas air(nak byk lbhkan air)*
16. Take Tulang ayam *(lebihan dr dada ayam td)
17. Make ready 1 sdk pati ayam*
18. Prepare 1 sdk lada sulah*
19. Prepare 1 cm halia dihiris nipis*
20. Take 2 sdb minyak bwg putih*
21. Make ready Garam cukup rasa*
22. Make ready Mee Kicap
23. Prepare **********
24. Prepare 1 paket wantan mee(kat pasaraya ada jual)
25. Take 4 sdb kicap pekat
26. Get 2 sdb kicap cair/manis
27. Take 2 sdb sos tiram
28. Prepare 2 sdb lada sulah

Resepi ini dikongsikan oleh Norhamidah Abdul Hamid yang menjadi. Celur mee wantan dengan air panas dan toskan. How I make Wantan Mee/Mee Kicap. Thin and springy egg noodles are tossed in a delectable savory sauce, flavorful garlic oil, and served with homemade succulent wontons and slices of pan-cooked Chinese BBQ Pork.

Steps to make Wantan mee kicap & sup:

1. Wantan - ******** - Gaulkan semua bahan dibwh sampai sebati. Ambil kulit wantan, letakan isi ayam yg dah digaul td ditengah2 kulit wantan. Letakan sedikit air disekeliling kulit wantan & bunjutkan mcm contoh gambar dibwh. Dan lipat segitiga saja pun boleh.
2. Siap yg bunjut, boleh terus digoreng hingga kekuningan. Angkat & toskan.
3. SupWantan. *********** Wantan segitiga dikukus 5min dulu. Kemudian, masak semua bahan bertanda * sehingga didih. Masukan pula bebola ikan & wantan yg tlh dikukus td. Didihkan lg sekejap. Tutup api.
4. Mee kicap. ********** Celur wantan mee dgn air panas sekejap & toskan. Gaulkan dgn kicap pekat, kicap cair/manis, sos tiram & lada sulah. Ketepikan. Hidangkan mee kicap, wantan goreng dgn sup td bersama cili jeruk (jika ada)

This Malaysian wonton noodles (wantan mee) tastes so good! This recipe is called wantan mee or wonton mee in Malaysia. You can get this noodle dish from roadside hawker stalls or in kopitiam. Dry Wantan Noodle / Mee Kicap. If you enjoy, give it a thumbs up or you can subscribe to me!

So that’s going to wrap it up for this special food wantan mee kicap & sup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!