Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ayam masak kicap. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ayam Masak Kicap is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Ayam Masak Kicap is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ayam masak kicap using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ayam Masak Kicap:

1. Get 1/2 ekor ayam saya pakai ayam kampung
2. Make ready 4 siung bawang putih
3. Prepare 1 labu bawang merah besar
4. Prepare 5 ulas bawang ros
5. Get 1 ibu jari halia
6. Make ready 4 buah tomat ceri
7. Prepare 10 buah cili padi hijau
8. Make ready 2 sdm sos tiram
9. Get 2 sdm kicap manis
10. Take 2 sdm kicap pekat
11. Make ready 1/2 sdm kunyit serbuk
12. Get 1 sdt garam
13. Prepare 1 sdt gula
14. Take 1/2 kiup pati ayam

Steps to make Ayam Masak Kicap:

1. Siapkan semua bahan. Lumurkan ayam dengan serbuk kunyit dan garam
2. Goreng ayam sehingga masak dan angkat. Tos kan
3. Tumis bawang sampai layu dan wangi. Kemudian masukkan cili padi dan tomato, serta semua bahan sos
4. Tambahkan 1 cawan air, masuk kan ayam, tambahkan gula garam, tunggu sampai mendidih dan air agak menyusut. Sesuaikan rasa.
5. Ayam masak kicap sedia untuk di hidangkan

So that’s going to wrap it up for this special food ayam masak kicap recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!