Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mee kari nyonya. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mee Kari Nyonya is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mee Kari Nyonya is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook mee kari nyonya using 39 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mee Kari Nyonya:

1. Take 👉 1 kilo Mee kuning di celur
2. Make ready 👉 Bahan Kuah
3. Take 2.500 ml Air Kaldu Udang
4. Make ready 50 gm Serbuk Kari Daging larutkan dengan sedikit air
5. Get 2 batang Serai dititik
6. Get 600 ml Santan Pekat
7. Prepare 1 Keping Asam Keping
8. Make ready 150 ml Minyak Sayur untuk menumis
9. Prepare 3 Sdk Gula pasir
10. Prepare 3 1/2 Sdk Garam Halus
11. Get 2 Kiub Knorr chicken Kiub Non MSG
12. Take 3 Tangkai Daun Kari
13. Make ready 👉 Bahan Kisar
14. Prepare 60 gm Cili Kering di rendam
15. Make ready 150 gm Bawang Besar
16. Prepare 50 gm Bawang Merah Kecil
17. Prepare 50 gm Bawang Putih
18. Make ready 20 gm Halia
19. Prepare 3 batang serai Bagian putih
20. Take 1 1/2 Sdb biji ketumbar sangrai
21. Prepare 👉 Bahan Lainnya
22. Take 200 gm Tauhu Pong
23. Prepare 250 gm Fish Ball
24. Take 250 gm Fish Cake
25. Prepare 10 Biji Telur Rebus
26. Make ready 500 gr Udang
27. Take 200 gm Kacang Panjang di celur
28. Make ready 150 gr Tauge di celur
29. Get Secukupnya Potongan limau nipis/Limau kasturi
30. Take 👉 Sambal Cili/Cili oil
31. Prepare 25 gm Cili Kering di rendam
32. Prepare 50 gm Cili Merah
33. Get 15 gm Bawang Putih
34. Get 25 gm udang kering di rendam
35. Prepare 5 gm Belacan Bakar
36. Prepare 2 Sdk gula pasir
37. Take 1 1/2 Sdk Garam Halus
38. Make ready 1/2 Sdk Serbuk pati ayam
39. Get 200 ml Minyak Sayur untuk menumis

Steps to make Mee Kari Nyonya:

1. Sediakan semua bahan-bahan
2. Panaskan Minyak, tumiskan bahan kisar dan Serai yang di titik, sehingga harum dan terbitan minyak.
3. Masukan serbuk kari,asam keping dan Daun kari,masak sebentar. Tuangkan air Kaldu, masukan garam,gula pasir dan serbuk Pati Ayam. Masak kuah hingga mendidih. Tuangkan santan pekat. Kacau sebati. Masukan Tauhu Pong, Fish Ball, Udang di celur dan angkat. Masak lagi hingga mendidih.
4. Sambal Cili/Cili oil : kisar semua bahan untuk sambal Cili, panaskkan Minyak, tumiskan Sambal cili, hingga terbit minyak,perawakan dengan garam,gula pasir dan serbuk pati ayam. Angkat dan ketepikan.
5. Cara menghidang. Celur Mee kuning,taugeh,dan kacang panjang (secara berasingan),letak di atas mangkuk, masukan Hirisan fish cake, Telur rebus, fish Ball, Tauhu Pong,dan Udang, dan siramkan dengan kuah mendidih. Hidangkan dengan sambal cili.
6. MEE CURRY Nyonya Sedia dihidang. Enjoy….
7. Yammiii 🤤🤤🤤
8. Selamat mencuba dan semoga bermanfaat 😘😘😘

So that’s going to wrap this up with this special food mee kari nyonya recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!