Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mee kari ala nyonya / penang curry noodle. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mee Kari Ala Nyonya / Penang Curry Noodle is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mee Kari Ala Nyonya / Penang Curry Noodle is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook mee kari ala nyonya / penang curry noodle using 27 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Mee Kari Ala Nyonya / Penang Curry Noodle:

1. Make ready Bahan Tumis
2. Get 2 batang serai (dititik)
3. Prepare 2 biji bawang besar (kisar)
4. Prepare 5 ulas bawang putih (kisar)
5. Take 1 inci halia (kisar)
6. Prepare 20 tangkai cili kering (rebus dan kisar)
7. Take Segenggam daun kari
8. Prepare 1 keping ikan masin tulang jenahak
9. Get Bahan rempah
10. Get 1 sudu besar rempah kari
11. Make ready 1 sudu teh serbuk ketumbar
12. Take 1 sudu teh serbuk jintan manis
13. Prepare 1 sudu teh jintan putih
14. Make ready Bahan tambahan
15. Take 2 ekor udang harimau
16. Prepare 1 keping dada ayam (hiris dadu)
17. Get 4 biji dumpling ayam
18. Get 1 keping fish cake (hiris)
19. Make ready 8 biji fish ball
20. Get 3 keping tauhu kering
21. Prepare Sedikit isi kerang
22. Take 2 biji telur rebus
23. Get Sedikit taugeh
24. Make ready 2 tangkai kacang panjang
25. Take Mee kuning (celur dan tos)
26. Prepare 2 sudu besar susu sejat
27. Make ready 1 sudu besar santan

Steps to make Mee Kari Ala Nyonya / Penang Curry Noodle:

1. Bahan-bahan yang disediakan.
2. Step pertama, tumis ikan masin, serai dan daun kari terlebih dahulu. Tumis hingga naik bau.
3. Kemudian masukkan bahan kisar (bawang putih, bawang besar dan halia).. tumis hingga garing.
4. Setelah garing dan naik bau, masukkan cili kisar.. tumis hingga pecah minyak.
5. Setelah tumisan pecah minyak, masukkan bahan rempah serbuk ketumbar, serbuk jintan manis, serbuk jintan putih dan kari. Tumis seketika.
6. Masukkan 1½ cawan air. Didih seketika.
7. Masukkan perasa seperti garam, ajinamoto, gula.. adjust ikut kehendak dan selera sendiri.
8. Kemudian tapiskan. Ambil kuahnya sahaja.. sisa serai, daun kari dan ikan kering hendaklah ditapis.
9. Pindahkan kuah ke periuk agak lebih mudah untuk dimasak.
10. Masukkan bahan seafood dan sayur. Didih seketika.
11. Kemudian masukkan sedikit susu sejat dan sedikit santan.
12. Celur mee kuning sebelum dihidang.
13. Sedia untuk dihidang. Selamat mencuba!

So that is going to wrap it up for this exceptional food mee kari ala nyonya / penang curry noodle recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!