Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kek marble jelita. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Kek Marble Jelita is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Kek Marble Jelita is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kek marble jelita using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kek Marble Jelita:

1. Make ready 150 g butter (di cairkan - saya guna pure butter Emborg)
2. Prepare 180 g gula kastor
3. Take 5 biji telur gred A
4. Take 50 ml susu segar
5. Get 1 sudu kecil esen vanila
6. Take 2 sudu besar ovelette
7. Make ready 220 g tepung gandum
8. Prepare 6 pewarna pilihan (tak kisah nak berapa warna pun)
9. Take 1 batang lidi untuk melorek

Instructions to make Kek Marble Jelita:

1. Masukkan semua bahan kecuali butter ke dalam mixer. Pukul dengan kelajuan minima sehingga adunan kembang dan bertukar warna putih.
2. Kemudian masukkan butter yang di cairkan tadi. Kaup balik je sekejap hingga sebati. Jangan lama lama ye.
3. Bahagikan adunan kepada 6 mangkuk. Terpulang nak buat berapa warna. Saya buat warna pink, turqoise, oren, kuning, purple dan hijau. Kacau warna hingga rata.
4. Alaskan loyang dengan kertas baking atau sapu marjerin keliling loyang. Saya guna loyang saiz 8 inci.
5. Letakkan sesudu besar setiap warna. Tak kisah nak susun warna mana dulu. Tinggalkan sedikit adunan untuk setiap warna.
6. Tambahkan sedikit lg pewarna untuk setiap warna supaya sedikit terang warnanya. Letakkan setiap warna atas adunan tadi sehingga habis semuanya. Hentak hentakkan sedikit agar adunan kemas dan rata.
7. Ambil sebatang lidi dan lorekkan corak yang di ingini. Buat pusing sehingga terhasil corak marble yang menarik
8. Masukkan ke dalam air fryer dan bakar pada suhu 150°c selama 50 minit. Dah masak angkat dan sejukkan atas rak besi. Kemudian boleh di potong dan makan sambil minum petang dengan keluarga. SELAMAT MENCUBA! 😍

So that is going to wrap this up with this exceptional food kek marble jelita recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!