Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kek marble pandan vanilla (tanpa oven). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kek Marble Pandan Vanilla (Tanpa Oven) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Kek Marble Pandan Vanilla (Tanpa Oven) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook kek marble pandan vanilla (tanpa oven) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kek Marble Pandan Vanilla (Tanpa Oven):

1. Get 1 1/4 cawan tepung gandum cap rose
2. Get 1 sudu kecil baking powder
3. Take 1 cawan brown sugar
4. Prepare 1 cawan majerin Planta
5. Make ready 3 biji telur omega xl
6. Get 1 sudu ovelette
7. Make ready Sedikit esen vanilla
8. Take Sedikit esen pandan
9. Get Sedikit Pewarna kuning dan pewarna hijau

Instructions to make Kek Marble Pandan Vanilla (Tanpa Oven):

1. Ayak tepung dan baking powder dalam bekas lain
2. Dalam bekas yang lain, pukul gula dan marjerin sampai gebu
3. Masukkan telur sedikit demi sedikit, pukul sehingga ringan dan gebu. Masukkan sedikit ovelette dan pukul lagi hingga adunan sebati
4. Tuang tepung sedikit demi sedikit sambil memutar dengan kelajuan minimum sehingga sebati.
5. Bahagikan 2 bahagian adunan ke dalam 2 bekas berasingan. Satu bekas letakkan sedikit esen pandan dan pewarna hijau. Satu bekas lagi letakkan sedikit esen vanilla dan pewarna kuning. Gaul semua adunan.
6. Sapukan loyang kek dengan sedikit mentega atas permukaan. Tuang adunan secara berselang-seli. Hentak sedikit loyang supaya adunan padat. Hias permukaan adunan dengan menggunakan lidi bagi membentuk corak marble.
7. Panaskan kuali besar yang bertutup dengan api Sederhana perlahan. Pastikan kuali diletakkan pelapik besi dibawah loyang kek. Bakar kek dalam masa lebih kurang 50 minit dan jangan sesekali buka penutup kuali supaya kek tidak menjadi bantat. Cucuk lidi di tengah kek untuk pastikan kek masak.
8. Setelah siap. Tutup api dan biarkan seketika kek menjadi sejuk dan kemudian bolehlah dihidangkan.

So that’s going to wrap it up with this special food kek marble pandan vanilla (tanpa oven) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!