Recipe of Any-night-of-the-week Kek Marble Butter Milk

Jon Day   16/10/2020 09:45

Kek Marble Butter Milk
Kek Marble Butter Milk

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kek marble butter milk. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kek Marble Butter Milk is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kek Marble Butter Milk is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook kek marble butter milk using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kek Marble Butter Milk:
  1. Make ready 250 gm butter
  2. Make ready 1 cawan gula
  3. Make ready 5 biji telur
  4. Prepare 1 sk esen vanila
  5. Make ready 1/2 cwm susu full cream
  6. Get 2 cwn tepung naik sendiri
  7. Make ready 3 sb serbuk minuman coklat
  8. Make ready Keju parut untuk topping
Instructions to make Kek Marble Butter Milk:
  1. Putar butter dan gula sehingga kembang
  2. Masukkan telur satu per satu per satu dan putar.
  3. Masukkan esen vanila dan susu. Putar.
  4. Masukkan tepung sedikit-sedikit. Kaup balikkan.
  5. Bahagi dua adunan. Satu adunan tambah serbuk minuman coklat (kaup balikkan).
  6. Panaskan oven. Sapu marjerin dlm loyang. Masukkan adunan kek ke dlm loyang. Selang selikan plain n koko. Tabur parutan keju di atas adunan.
  7. Bakar pada suhu 180° dalam masa 45 minit @ sehingga masak.

So that is going to wrap this up with this special food kek marble butter milk recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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