Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kek batik awin supersimplesedap. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kek Batik Awin SuperSimpleSedap is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Kek Batik Awin SuperSimpleSedap is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook kek batik awin supersimplesedap using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Kek Batik Awin SuperSimpleSedap:

1. Make ready 200 g Milo
2. Prepare 250 g Buttercup
3. Make ready 400 g Biskut Marie (patah dua)
4. Prepare 1/2 tin Susu Pekat
5. Make ready 6 biji telur

Steps to make Kek Batik Awin SuperSimpleSedap:

1. Bahan-bahan kek batik:
2. Cairkan buttercup
3. Selepas buttercup dah cair dan mendidih,masukkan susu pekat. Nak manis boleh letak 1 tin. 1/2 tin memadai. Nanti potong kaki kalau manis sangat 🤭
4. Kacau buttercup dan susu sehingga mendidih.
5. Masukkan milo sedikit demi sedikit.
6. Kacau sampai milo sebati dan tidak berketul.
7. Masukkan telur satu persatu. Kacau selalu sehingga semua sebati.
8. Biarkan mendidih. Pastikan kepekatannya sederhana tidak terlalu cair,tidak terlalu pekat,baru masukkan biskut marie.
9. Salutkan semua biskut dengan adunan Milo. Kecilkan api. Nanti hangus.
10. Tutup api. Masukkan dalam bekas yang sesuai. Boleh sapukan minyak/marjerin untuk elakkan kek melekat. Saya lapik dengan plastik,senang nak potong nanti.
11. Sejukkan. Dah sejuk,baru masukkan dalam peti sejuk. Sejukkan dalam masa minimum 5 jam. Lagi lama,lagi bagus untuk elakkan biskut hancur ketika dipotong.
12. Hasilnya..tadaaa! Selamat mencuba…😊😊

So that’s going to wrap this up with this exceptional food kek batik awin supersimplesedap recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!