Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kek batik choc ganache. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kek Batik Choc Ganache is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Kek Batik Choc Ganache is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook kek batik choc ganache using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kek Batik Choc Ganache:

1. Take 200 g butter
2. Take 1 cawan susu pekat
3. Get 1 cawan milo
4. Take 1/2 cawan serbuk koko
5. Take 2 biji telur
6. Prepare Esen vanilla
7. Take 1/2 cawan air masak
8. Take 600 g kek batik
9. Get Untuk choc ganache
10. Prepare 200 g dark choc beryls
11. Prepare 200 g milk choc beryls
12. Take 400 g whipping cream

Steps to make Kek Batik Choc Ganache:

1. Cairkan butter
2. Masukkan susu pekat, kacau
3. Masukkan milo dan serbuk koko, kacau laju supaya tak berketul
4. Campurkan telur dan esen vanila
5. Masukkan air masak, kacau2
6. Tunggu sehingga ada wap kecil
7. Last masukkan kek batik, kacau2

So that’s going to wrap it up for this special food kek batik choc ganache recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!