Steps to Make Any-night-of-the-week Daging Harimau Menangis

Leonard Howard   13/08/2020 17:13

Daging Harimau Menangis
Daging Harimau Menangis

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, daging harimau menangis. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Daging Harimau Menangis is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Daging Harimau Menangis is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook daging harimau menangis using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Daging Harimau Menangis:
  1. Make ready Bahan Daging :
  2. Take 200 gm daging batang pinang
  3. Get 4 sudu besar sos tiram
  4. Prepare 2 sudu gula perang
  5. Take 1 sudu besar serbuk lada hitam
  6. Take 1 sudu besar serbuk lada putih
  7. Take 1 sudu besar serbuk jintan manis
  8. Get 4 ulas bawang putih (cincang)
  9. Make ready Bahan Sos :
  10. Prepare 7 biji cili padi
  11. Prepare 2 ulas bawang putih
  12. Take 2 sudu besar gula
  13. Get 3 tangkai akar ketumbar
  14. Take 5 sudu besar cili flakes
  15. Take 1 sudu besar sos ikan
  16. Prepare 2 biji limau nipis (ambil jusnya)
  17. Prepare 1 tangkai daun ketumbar (direcik halus)
Instructions to make Daging Harimau Menangis:
  1. Semua bahan daging dicampur dan diperap semalaman (Bila perap semalaman, lagi sedap rasanya dan proses membakar akan jadi lebih cepat)
  2. Semua bahan sos dikisar halus dan diperah dengan jus limau nipis. Tabur daun ketumbar.
  3. Sedia untuk dihidangkan. Selamat mencuba 😋

So that’s going to wrap it up for this exceptional food daging harimau menangis recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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